Training MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

Pelatihan MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

Pelatihan Manajemen Pengambilan Staf Perumahan dan Jasa Catering dari Sumberdaya Luar

INTRODUCTION Training MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

MANAGEMENT OF OUTSOURCE STAFFOutsourcing of a non-core business becomes part of global business strategy in many companies either domestic or international companies.  One of a non-core business but taking an important & critical roles for the successful of field operation  especially in oil & gas, mining and manufacturing is “Accommodation and Catering services”. Proper implementation will limpact to the efficiency of  the operation and company in general.  It is inevitable by those who take care, involve, deal in accommodation and catering service, to give best quality of service to the clients or users. This is in line with more and more critical of cstomer demands.

OBJECTIVES of Training MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

In the 4-day course the participants will gain the understanding and knowledge how to manage or deal with accommodation or property business, and catering services correctly and effectively besides that also Sanitation knowledge plus Food elementary nutrition.  This short course also will teach the Participant how to Value quality of products and services of accommodation and catering service, require softwares and hardware, common international standard, and management of catering in “Franchise” system.

MATERIAL OUTLINE of Training MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

 

  1. Accommodation and Boarding/Camp
  2. Definition and Scope of Property Management
  3. Accommodation or Property Management Application
  4. Interdepartmental coordination in accommodation management to achieve the Predetermined goals
  5. Property Management Administration (SOP & Supplies)
  6. Information System in Property Management :
    1. Softwares
    2. Hardwares
    3. Brainwares
  7. Outsourcing contract
  8. CATERING SERVICES
  9. Definition and Scope of Catering Management
  10. Application of Catering Services Management in industry and in field operation
  11. Standard Operating Procedure:
  12. Flight Catering
  13. Offshore Catering
  14. Onshore Catering
  15. Industrial Catering
  16. Hospital Catering
  17. European/Asian Cooking Demonstration and Allowing Participants to do that and tasting also (Learning-Doing-Tester)

TRAINING INSTRUCTOR

Teddy Lukman, S.Sos,

was graduated from National Hotel Institute Bandung in 1978. In practical ha had experience as Manager at Ramada Hotel in Frankfurt Germany 1989, and as Manager at Sari Ater Hotel 1986. Currently he is teaching Hotel Management System at National Hotel Institute in Bandung. He is very familiar for the hotel management software like Prolog   Hospitality System, HIS AS-400 IBM, Maxial, MYOH, and Fidelo. Instead of lecturer he also gives   in-house training in hotel management system at four–star and five-star hotels in Indonesia

Jadwal Pelatihan bandung-training.com 2023 :

Batch 1 : 24 – 26 Januari 2023

Batch 2 : 20 – 23 Maret 2023

Batch 3 : 15 – 17 Mei 2023

Batch 4 : 17 – 19 Juli 2023

Batch 5 : 25 – 27 September 2023

Batch 6 : 7 – 9 November 2023

Catatan : Jadwal tersebut dapat disesuaikan dengan kebutuhan calon peserta

Lokasi Pelatihan di Bandung :

  • Yogyakarta, Hotel Dafam Malioboro
  • Jakarta, Hotel Amaris Tendean
  • Bandung, Hotel Golden Flower
  • Bali, Hotel Ibis Kuta
  • Surabaya, Hotel Amaris(6.00.000 IDR / participant)
  • Lombok, Hotel Jayakarta

Investasi Pelatihan tahun 2019 ini :

  • Investasi pelatihan selama tiga hari tersebut menyesuaikan dengan jumlah peserta (on call). *Please feel free to contact us.
  • Apabila perusahaan membutuhkan paket in house training, anggaran investasi pelatihan dapat menyesuaikan dengan anggaran perusahaan.

Fasilitas Training di Bandung :

  1. FREE Airport pickup service (Gratis Antar jemput Hotel/Bandara/Stasiun/Terminal)
  2. FREE Akomodasi Peserta ke tempat pelatihan .
  3. Module / Handout
  4. FREE Flashdisk
  5. Sertifikat
  6. FREE Bag or bagpackers (Tas Training)
  7. Training Kit (Dokumentasi photo, Blocknote, ATK, etc)
  8. 2xCoffe Break & 1 Lunch, Dinner
  9. FREE Souvenir Exclusive
  10. Training room full AC and Multimedia
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